OPERATOR
INFORMATION

By joining KMPA, members can participate in events, enjoy the prestige the comes with the KMPA name, and benefit from a host of other opportunities.

Benefits

KMPA is an organization for independent meat processing plant owners and operators for their mutual benefit, education and communication.

By being a member of your industry trade association, you will convey professionalism and help build up your customer confidence.

Annually, we award two scholarships to Kansas State University undergraduate students that exhibit interest in the meat industry.

Our annual convention, held in Manhattan, features a large array of exhibits of the meat industry’s leading suppliers and manufacturers.

MEMBERSHIP

PLAQUE

Members receive a membership plaque to announce to show you are involved as a member of your industry.

HACCP

INFORMATION

KMPA is a distributor of USDA HACCP information.

NEWSLETTERS

Six newsletters a year to keep informed of government regulations, member news, activities and industry news.

KANSAS STATE UNIVERSITY

Access to advice and services on product development and analysis, workshops on labeling sausage making procedures, advertising, etc.

LOBBYING

KMPA is affiliated with the American Association of Meat Processors, national monitoring of legislation affecting this industry.

Annual memberships are valid for January 1 to December 31.

Annual membership cost is $125

Enclose your check & mail to:

KMPA

21055 Pratt Road
Parsons, KS 67357